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Child Nutrition and Cooking

College | Online class

Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where...

Free

Stanford Introduction to Food and Health

College | Online class

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to...

Free

The New Nordic Diet - from Gastronomy to Health

College | Online class

The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, health, and environment. Major research in its effect on acceptability, behaviour and learning...

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