Panna
Panna is the home cook’s video resource for learning to cook like a chef. We feature easy techniques and tasty recipes in self-paced instructional videos.
Resources from Panna
How to Make Classic Cocktails
In this class, a New York City cocktail icon will teach you how to mix classic cocktails, from a perfectly balanced Manhattan to a lemony Whiskey Sour. Julie Reiner is a legendary mixologist whose fame stretches from San Francisco to Brooklyn. She&#...
How to Make Pasta by Hand
Learn how to make pasta from scratch, along with the sauces that make these dishes unforgettable. (Note: Pasta maker required for two of the recipes.) Chef Michael Tusk knows how to make great pasta—as anyone who's visited his Michelin-starred...
Cook Like a Chef
Learn essential cooking techniques from a pro chef who can guide you through poaching, emulsifying, whipping, folding, marinating and more in easy-to-follow steps. Naomi Pomeroy, a rockstar chef from Portland, Oregon, is about to take you on a delic...
BBQ 101: Smoke, Sauce, & Sides
Smoking Carolina-style BBQ is an art. Pitmaster Sam Jones will teach you how to cook up meat, sides, and sauces according to the best Southern tradition. Sam Jones makes Carolina BBQ the way his family has done it for well over a century: simple, sm...
Master Bread Baking
Learn the basics of bread baking from a true master—from sourdough starter, to making the dough, to baking the perfect loaf. Plus: the best ciabatta ever. Zachary Golper, one of America’s best bakers, shares the fundamentals of baking in this master...
Cook Like a Chef II
As Executive Chef of the celebrated Gramercy Tavern in NYC, Michael Anthony is the ideal instructor to teach you essential cooking techniques you may not be familiar with. Learn how to braise chicken in the French tradition; how to cure your own salm...
How to Make Pies
Everything you need to know to make stunning pies by hand. (Recipes adapted from “The Four & Twenty Blackbirds Pie Book,” by Emily Elsen and Melissa Elsen.) Sisters Emily and Melissa Elsen, owners of Brooklyn's most beloved pie...
Advanced Summer Grilling
Ready to move past backyard hamburgers? Let a pro chef show you how to grill up juicy pork steaks, smoked short ribs, and a spectacular eggplant caponata. Summer is about fresh produce, flavorful meats, and that magic touch of char that only a hot g...